LM La cuisine co-packing in Canada
In August 2021, Phytimpact formed a food subcontracting division: LM La cuisine

A healthy factory for value-added food processing
and co-packing

LM La cuisine offer co-packing services specializing in the manufacture of vegan products, conventional and organic vegetable protein.

Saint-Anselme Plant

Our new high-level acquisition offers 45,000 sq. Ft. Of space for food manufacturing and processing. In 2021, LM La cuisine will restart production at the facility after completing the start-up.

This factory has two vocations:

  • The provision of subcontracted food processing services
  • The manufacture of innovative ingredients and natural health products developed by the company.

In August 2021, Phytimpact formed a food subcontracting division: LM La cuisine. A healthy factory for value-added food processing …

LM La Cuisine Plant co-packing in Canada

Co-packing and food processing services

LM La Cuisine’s plant facilities provide the following food processing services:

  • Vegetable protein products including meat and / or dairy substitutes
  • Soups, Asian sauces, pasta sauces, dressings, fruit juices
  • Pastry products

Our advantages

The certifications

Traceability, quality control and rigor at all stages will make a quality product that you expect. The factory is currently working on obtaining the following certifications: HACCP, GSFI BRC, Écocert

A multidisciplinary team

We are fortunate to have experienced food processing people

An impressive fleet of equipment

The factory has:

  • Solid Cooking: 2 ovens, including one of 1.3 M BTU, 1 spiral oven and 1 continuous oven of 80 ft X 8ft
  • Liquid steaming: Capacity of 2,500 liters per batch
  • Bottling and potting line: Formats from 250 ml to 1L, Capacity of 100 units per hour
  • Freezing: 3 CO2 freezing spirals, 1 blast freezer, Receiving and shipping freezers

Our engagements

  • Our business model is based on flexibility for large and small lots for both start-ups and large companies.
  • A dedicated team with great expertise in food processing.
  • Provide a full service such as: Product development, Scaling, Inventory management, Quality control document management

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